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Statistics Users 89,362 Products 343 Reviews 1,331 Views 1,762,287 Random Products - Baking Dixie Diner Carb Counters Instant Mashers kathy [ Baking ] Aloha Nu Coconut Flour kathy [ Baking ] Dixie Diner Carb Counters Country Biscuit Mix kathy [ Baking ] Flax-Z-Snax Quick Bread & Muffin Mix kyler [ Baking ] Big Train Cookie Mix kathy [ Baking ] Expert Foods ThickenThin not/Starch Thickener kathy [ Baking ] · more ·

Home » Low Carb Products » Baking     Dixie Diner Carb Counters Brownie Mix Reviews Views Date of last review 5 11318 Wed August 26, 2009 Recommended By Average Price Average Rating 80% of reviewers None indicated 9.4 Description: * Gluten Free * Wheat Free * No sugar Added * Low Carb * Low Sodium Rich & Moist! Makes one 9" x 13" pan of unbelievable brownies... just 1 net carb each! Author ThisDAR Junior LCF Member Registered: May 2006 Posts: 10 Review Date: Sun June 4, 2006 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Great taste, texture, and truly low carb Cons: Requires added chocolate The Caramel Overload Brownie was so good, my 21-year-old son didn't know it was low carb when he "stole" one! I made the cake-like version and the texture was light and tasted like real flour. My only complaint is that you have to add unsweetened chocolate squares to the mix, which adds to the cost and I don't always have them on hand. But the results are worth it! I'm a diabetic and even eating 1/8 of the batch (9x13 pan) at once didn't bother my BGL at all. danastravels Junior LCF Member Registered: June 2008 Review Date: Fri June 20, 2008 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): taste great Cons: I use cocoa in my Dixie Diner Brownies. Just use 3 Tablespoons of cocoa for each ounce of chocolate....so 6 Tablespoons in all. I use about half a stick of butter instead of a whole one and then add 1/4 cup of light sour cream, the eggs, and Hood calorie countdown 2% milk instead of the cream because that is what I have on hand. Turns out great. I find that many low carb dishes call for too much butter and I always use less. Low carb and a bit less fat so less overall calories. Janee Junior LCF Member Registered: January 2009 Review Date: Sat January 31, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 9    Positive aspects of the product (pros): easy to make, taste like the real thang! Cons: none moist and delicious Everybody at our house loved it. Mysti68 Junior LCF Member Registered: January 2009 Review Date: Wed February 4, 2009 Would you recommend the product? No | Price you paid?: None indicated | Rating: 8    Positive aspects of the product (pros): Fits a need Cons: funky aftertaste I have both the regular and caramel/turtle brownies. Have only made the regular chocolate ones. I can see where this is really popular, but it just wasn't for us. It had a funky aftertaste that my husband and I didn't like. The texture was good...first initial bites were good, but the lingering taste wasn't good. Everyone is different...try it, you may like it. mmorris Very Gabby LCF Member!!! Registered: May 2003 Location: White Mountains, NH Posts: 4384 Review Date: Wed August 26, 2009 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10    Positive aspects of the product (pros): Cons: I absolutely love this product!!

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