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Cheesy Zucchini Shreds
Recipe By :Dottie
Categories:Veggies
2 cups zucchini -- shredded
2 ounces cream cheese -- cut into small cubes
1/4 cup cream
1 each salt and pepper -- to tase
2 tablespoons butter
Melt butter in a skillet and
toss in shredded zucchini. Saute for 1
minute, then add remaining ingredients. Cover and let melt and
warm through.
Stir well. Shred zucchini useing a vegetable peeler or mandolin.
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587 Calories (kcal);
58g Total Fat; (86% calories from fat); 9g Protein; 12g Carbohydrate;
177mg Cholesterol; 4696mg Sodium |
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