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Cauliflower Blues
Recipe By :Red
Categories:Veggies
1 Head Cauliflower
1/2 cup Bob's Blue Cheese Salad Dressing (Found in the Deli Case)
1 cup grated cheddar cheese
salt and pepper -- to taste
Heat oven ot 350
Cook Cauliflower until tender.
(I cooked it in a covered pot on the stove
with a little water.) Drain cauliflower very well. Set on paper
towels if
necessary. Place cauliflower in a bowl and mash with a fork or
beat with a
mixer. Leaving lumps and bumps for texture. Add Blue Cheese Dressing
and
mix. Add Cheddar Cheese and mix. Take a taste and add Salt and
Pepper if
you think it needs it. Place mixture in a baking dish and place
in oven for
about 20 min or until the top browns. Cut into squares and serve
as a side.
**This is a recipe I converted
from my twice baked potatos. I have to tell
you this one is just as good, only missing the potato skin. If
you have
any variations of this basic recipe, please send it my way!!**
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482 Calories (kcal);
38g Total Fat; (69% calories from fat); 30g Protein; 7g Carbohydrate;
119mg Cholesterol; 734mg Sodium |
NOTES : Counts for Bob's blue
cheese salad dressing not included in totals.
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