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CJ's Breakfast "Pudding"
Recipe By: cjssmrt
Categories: Snacks & Stuff
1/3 cup Ricotta Cheese
1 egg
3 tablespoons heavy cream
1 tablespoon flax meal
vanilla sugar free syrup - to taste
cinnamon
Mix first three ingredients together in a saucepan
- cook stirring over medium heat until thick. Add
Flax and syrup. Sprinkle with cinnamon. Makes enough
for two servings.
393 Calories (kcal); 34g Total Fat; (76% calories from fat); 17g Protein;
6g Carbohydrate; 290mg Cholesterol; 141mg Sodium |
NOTES : Counts for syrup and cinnamon not included in totals.
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