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Cheese Sticks 2
Recipe By :SweetWillie
Categories:Snacks & Stuff
8 ounces gouda cheese -- or any
semi-soft cheese
1 egg -- beaten
crushed pork rinds
butter -- for frying
Cut cheese into eight even sticks.
Dip in egg and coat well with pork
rinds. Cook in melted butter in small skillet over med-low heat
until cheese
is soft and browned on all sides.
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874 Calories (kcal);
67g Total Fat; (68% calories from fat); 62g Protein; 6g Carbohydrate;
446mg Cholesterol; 1914mg Sodium |
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