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Clams Cassino
Recipe By :Ann Marie Anthony
Categories:Fish/Seafood
1/4 pound bacon -- fried, drained
and crumbled
1 can clam, canned -- drained, minced or chopped
1/2 cup shredded sharp cheddar cheese
2 tablespoons lemon juice
1 dash garlic powder
1 dash parsley flakes
mix above ingredients. form into
small balls and press into clam
shells. sprinkle top w/ paprika. bake 350 for about 20 minutes.
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1128 Calories (kcal);
78g Total Fat; (63% calories from fat); 90g Protein; 12g Carbohydrate;
263mg Cholesterol; 2343mg Sodium |
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