|
Cauliflower & Bacon Layered Salad
Recipe By: LAgirl
Categories: Salads
1 head cauliflower -- cut into small florets
12 ounces bacon -- cooked and crumbled
1 red onion -- sliced
1 head lettuce -- shredded
1 cup mayonnaise
1/2 cup parmesan cheese -- grated
1 splenda packets
In a big bowl, layer the following items in this order: lettuce,
cauliflower, bacon, red onion. In a separate bowl, mix together
the mayonnaise, parmesan cheese and Splenda. Just before serving,
stir the mayonnaise mixture into the lettuce/cauliflower/bacon/
onion mixture to toss it together.
Serve. Yummy! My mom has made this one for years and everyone loves
it.
3815 Calories; 367g Fat (84.5% calories from fat); 127g Protein;
25g Carbohydrate; 6g Dietary Fiber; 398mg Cholesterol; 7464mg Sodium. |
|
 |
| hit Ctrl-P to print this recipe |
 |
| hit Ctrl-D to bookmark this recipe |
|
