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Baked Potato Chicken Wrap
Recipe By: Rosco265
Categories: Chicken/Poultry/Eggs
Low Carb Tortillas (12g carbs + 9 Grams Fiber = 3g carbs)
Boneless Skinless Chicken Breast (strips)
Salt
Garlic Salt
Morton's Nature Seasoning
Butter
Cheese (grated)
Mayonaise (1g carb per Tablespoon)
First, fry up the chicken in the butter and season with Salt,
Garlic Salt, & Mortons Nature Seasoning.
Get your Tortilla ready:
Put on a little Mayonaise, butter, and cheese on the tortilla.
Then add the chicken and top with cheese. Microwave for 45
seconds to a minute.
It tastes like a baked potato w/ chicken wrapped in a tortilla.
NOTES : No counts provided
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