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Cheesy Spinach Quiche

Recipe By: SuzyQ
Categories: Chicken/Poultry/Eggs

6 eggs
1 1/2 cups half and half
1 1/2 cups parmesan cheese
1 box spinach
1 teaspoon onion powder

Thaw, drain and chop spinach, beat eggs. Mix all ingredients together. Pour into pie plate/quiche pan sprayed with pam. cook at 325 degrees for 45 minutes. Let stand for 10 minutes before cutting into 4 generous portions. Good hot or cold!

1421 Calories; 104g Fat (66.4% calories from fat); 94g Protein;
25g Carbohydrate; trace Dietary Fiber; 1350mg Cholesterol; 2715mg Sodium.

NOTES : Counts for spinach not included in totals.

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