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Chicken Cordon Bleu
Recipe By :Lynn S.
Categories : Chicken/Poultry/Eggs
4 boneless skinless chicken breast
4 ham slices
4 slices Swiss cheese
Paprika
Place chicken breasts between
two sheets of waxed paper or plastic wrap.
Using meat mallet, pound chicken breasts until very thin (about
1/4"
thickness) Place slice of ham, then cheese on each piece. Roll
up and secure with
toothpicks, or tie with string. Sprinkle with paprika.
Place in glass baking pan and
place in a preheated 350* oven for 40-45 min.
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2935 Calories (kcal);
151g Total Fat; (47% calories from fat); 361g Protein; 15g Carbohydrate;
1006mg Cholesterol; 2945mg Sodium |
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