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Al's Pudding and All Purpose Sweet Spread

Recipe By : Montanaman
Categories: Desserts

1 Package sugar free instant pudding mix
1 cup heavy cream
1 cup Water

Combine all ingredients and mix thoroughly by hand. Let set 5 minutes as the powdered pudding mix takes some time to dissolve into the cream which is heavier than the usual milk. After 5 minutes the mixture begins to set.

For pudding consistency, use electric mixer and beat until thick and desired consistency.

For topping consistency, beat by hand until mixture is smooth, then refridgerate.

I have found this to be a great and filling sweet snack before bed, and also a great topping for pancakes made with Atkins Bake mix. Anytime you need a sweet pick me up, this is quick and easy and keeps well for a few days in the fridge.

821 Calories (kcal); 88g Total Fat; (81% calories from fat); 5g Protein; 39g Carbohydrate; 326mg Cholesterol; 97mg Sodium

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