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Hot Chocolate

Recipe By : Unknown
Categories: Beverages

2 tablespoons unsweetened cocoa
2 tablespoons water
2 teaspoons vanilla
5 packages artificial sweetener

Combine cocoa, sugar substitute, and water.
Mix well, and cook over medium heat stirring constantly until it boils. Stir in vanilla. Store in refrigerator.

Add 1 tbsp. of mixture to 5 oz. heavy cream and 3 oz. water, heated. 1 glass with heavy cream mixture and 1 tbsp.
chocolate mixture=7g carbs

67 Calories (kcal); 1g Total Fat; (14% calories from fat); 3g Protein; 11g Carbohydrate; 0mg Cholesterol; 6mg Sodium

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