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Pork Taco
Recipe By : Unknown
Categories: Beef/Pork
1 pork chop (sliced into thin
strips)
1 teaspoon olive oil
1 tablespoon sour cream
1/2 slice American Cheese
1 tablespoon salsa -- pace
1 lowcarb tortilla
1 tablespoon onion
Add Olive oil to a small frying
pan . Add pork to the pan and stir fry until
done. Warm tortilla in the oven until just warm. Put tortilla
on a plate and
add pork, sour cream, cheese, salsa and onion on tortilla and
fold over.
This taco is very tasty and quick to make.
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291 Calories (kcal);
25g Total Fat; (77% calories from fat); 13g Protein; 3g Carbohydrate;
60mg Cholesterol; 886mg Sodium |
NOTES : Counts for low-carb tortilla
not included - adjust accordingly
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