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Pork Chops

Recipe By :PoohBear
Categories : Beef / Pork

4 boneless pork chops -- (4 to 8)
2 eggs -- beaten
pork rinds - crushed to bread crumb consistency
dash seasoned salt -- or two
cooking oil

Pound the pork chops to flatten, dip in egg, then coat with the crushed pork rinds and fry in
oil. Can sprinkle with seasoned salt while cooking.
Next time I make these I am going to make mock mashed potatos and gravy to go with. Yummm

131 Calories (kcal); 9g Total Fat; (61% calories from fat); 11g Protein; 1g Carbohydrate; 374mg Cholesterol; 111mg Sodium

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