Leftover Roast Beef(or
Recipe By :Dottie
2 cups beef roast -- cooked;
2 medium turnip -- peeled and sliced thin
1/2 medium onion -- sliced thin
1 cup sliced mushrooms
1/2 cup cream
1/2 stick butter
1/2 cup havarti cheese -- grated
1 each salt and pepper -- to taste
Preheat oven to 350f and spray
a casserole with cooking spray.
Melt butter in microwave. Add cream and microwave 1 minute.
Place 1/2 of turnip slices in the casserole, followed by 1/2
and 1/2 of each veggie. Repeat layer and finish by pouring cream
over all and sprinkling on cheese. Cover with foil and bake for
Uncover and bake 10-15 minutes or until browned on top.
2028 Calories (kcal);
171g Total Fat; (75% calories from fat); 96g Protein; 29g Carbohydrate;
564mg Cholesterol; 5582mg Sodium