No Carb Juicy Meatloaf
Recipe By : Cris
2 pounds ground beef
1 pound bacon
Spices to taste
Half cook the bacon in a skillet
then drain off the grease then add it
to the hamburger. Mix in the two eggs with the bacon in the hamburger.
Put the meatloaf into a pan and cook at 400 for about 45 minutes.
very juicy without being mushy in the middle. Very tasty!
5561 Calories (kcal);
473g Total Fat; (77% calories from fat); 300g Protein; 3g Carbohydrate;
1532mg Cholesterol; 7974mg Sodium