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Bob's Country Fried Steak

Recipe By : Jackie
Categories: Beef/Pork

1 bag pork rinds and crushed them till very fine
4 small boneless steaks
2 eggs
1/4 cup heavy cream -- or more if needed

Whip eggs and heavy cream together using fork. Then dip steak into the
eggs/cream and roll in crushed pork rinds.
Deep fry till done. Very good!

336 Calories (kcal); 31g Total Fat; (82% calories from fat); 12g Protein; 3g Carbohydrate; 456mg Cholesterol; 133mg Sodium

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