Beef Stuffed Jalapenos
Recipe By : Bobbi D.
1 dozen jalapeno chile pepper
-- fresh or canned
8 ounces cream cheese
1 pound ground beef
salt and pepper -- to taste
slice jalapenos length-wise,
remove seeds and veins, set aside
brown ground beef in skillet,
season w/salt & pepper (you can add other
spices if you like) drain excess grease mix with cream cheese
stuff jalapenos halves w/beef-cream cheese mixture. fill with
mixture to equal the size of a whole jalapeno or more (i.e.,
Had these at a party and was so glad there was something atkins
friendly I could gnash on! The cream cheese cools the hotness
of the pepper.
delish at less than 2 g carbs each!
2249 Calories (kcal);
201g Total Fat; (80% calories from fat); 95g Protein; 16g Carbohydrate;
635mg Cholesterol; 981mg Sodium