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Reviews Views Date of last review
2 24135 Sat September 9, 2006
Recommended By Average Rating
100% of reviewers 7.0



Description:
Ingredients: Celery Stalk
Cream Cheese


Peanut Butter
Raisins (optional)
How To Prepare: Wash & dry a couple of celery stalks. Spead a thin layer of cream cheese in to the bow of the stalk and then add thin layer of peanut butter on top of the cream cheese. Optional: Add 4 or 5 raisins across the top.
Carbs per serving - include all nutritional information if known: approx 4 net carbs per prepared stalk
Preparation Time: 2 minutes
Effort (Easy, Average, Difficult): Easy
Source: Diane H.


NASCARFan0&38
Junior LCF Member

Registered: October 2004
Location: Tonica, IL
Posts: 57
Review Date: Tue November 16, 2004 Would you recommend the Recipe? Yes | Rating: 9 

 
Pros: Like the creaminess of the filling with the crunch of the celery.
Cons:

This is a good, fast recipe with a great blend of flavors as well as textures. We always had these every THanksgiving and Christmas when I was little (eh hum- younger...). You could probably make it even more low carb by using the (expensive) low-carb peanut butter. (I did.)
buckeye_girl
Junior LCF Member

Registered: August 2006
Posts: 1
Review Date: Sat September 9, 2006 Would you recommend the Recipe? Yes | Rating: 5 

 
Pros: I've never had this before and it was quite good and easy to grab from the fridge
Cons:

I'm glad that I saw this recipe. The name grabbed me enough to take a look lol. I'm always looking for low carb snacks that I can quickly grab from the fridge.


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