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Recipe Room Home » Low Carb Recipes » Veggies « Previous Recipe · Next Recipe » Faked Potato Reviews Views Date of last review 1 3041 Sat July 12, 2008 Recommended By Average Rating 100% of reviewers 10.0 Description: Ingredients: 1-2 Heads of cauliflower Whatever you like on your baked potato (chives, butter, sour cream, bacon bits... whatever) How To Prepare: Cook the snot out of the cauliflower. I usually steam it, but I don't think it matters much as long as it is over cooked to the point where you can't pick it up with a fork. Add other ingredients and mash. Number of Servings: 2-4 Carbs per serving - include all nutritional information if known: depends on other ingredients Preparation Time: about 15 minutes Effort (Easy, Average, Difficult): Easy Source: Bryan May

Author Kellen66 Senior LCF Member Registered: July 2008 Location: New York Posts: 62 Review Date: Sat July 12, 2008 Would you recommend the Recipe? Yes | Rating: 10    Pros: the way you wrote "cook the snot out of the cauliflower' Cons: None sooo good!

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