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Recipe Room Home » Low Carb Recipes » Cookies and Bars « Previous Recipe · Next Recipe » Pami's Peanut Butter Cookies Reviews Views Date Recipe posted 0 1587 Sat April 7, 2007 Recommended By Average Rating No recommendations None indicated Description: Modified from high-carb recipe which used Eagle Brand sweetened condensed milk and Bisquick. Ingredients: 1 batch Legal Brand (find this recipe in the "Other Low Carb Stuff" section) 1 cup natural peanut butter 1 egg (mine was JUMBO) 1 teaspoon vanilla 2 1/2 cups Carbquik How To Prepare: Preheat oven 375 degrees. In bowl, beat Legal Brand milk, peanut butter, egg and vanilla until smooth. Add biscuit mix and stir well. Chill at least 1 hour. Shape into 1 inch balls. Place 2 inches apart on parchment-lined baking sheet. Flatten with fork. Bake 10 minutes or until lightly browned. Cool for 5 minutes on cookie sheet, before removing to cool completely on rack. Number of Servings: 48 cookies Carbs per serving - include all nutritional information if known: Per cookie: 76 Calories; 5g Fat (51.2% calories from fat); 2g Protein; 9g Carbohydrate; 7g Dietary Fiber; 7mg Cholesterol; 26mg Sodium Effort (Easy, Average, Difficult): Easy Source: Modified from high-carb recipe

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