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Recipe Room Home » Low Carb Recipes » Eggs and Breakfast « Previous Recipe · Next Recipe » Individual Quiche Lorraine Reviews Views Date Recipe posted 0 4057 Tue February 20, 2007 Recommended By Average Rating No recommendations None indicated supersize Description: Mini Quiche Lorraine Amount Per Serving Calories 252 Calories from Fat 161 Total Fat 17.9g Saturated Fat 7.3g Cholesterol 447mg Sodium 379mg Total Carbohydrates 2.7g Dietary Fiber 0.2g Sugars 1.2g Protein 18.7g Ingredients: 2 large eggs 1 tbsp cream, half and half 1/2 ounce cheese 1/3 bacon 1 tbsp onion 1/4 tsp pepper How To Prepare: 1. Grease 2 cup glass dish 2. Spread cheese on bottom 3. Layer bacon and cheese on top of cheese 4. Mix eggs, h/h, and pepper 5. Pour over cheese, bacon, onion mixture 6. Bake at 350 for 35 minutes (cooking times vary according to altitude and equipment) Number of Servings: 1 Carbs per serving - include all nutritional information if known: 2.7 Preparation Time: 45 minutes total Effort (Easy, Average, Difficult): Easy Source: My own

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