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Reviews Views Date of last review
4 6746 Mon April 14, 2008
Recommended By Average Rating
75% of reviewers 8.3



Description: A TASTY version of the Carb Quick pancakes. That mix smelled nasty to me so I cut it w/ flax...added an egg...these turned out really good!
Ingredients: 1 c. ground flax seed
1 c. carb quick
1 stick butter, melted
1 egg
2 tbsp. heavy cream
1/2 c water
How To Prepare: Mix all ingredients together - batter will be fairly thick and slightly lumpy. Cook on griddle spraryed w/ nonstick spray over med-high heat.


My pancakes took 3-5 minutes to get crispy on each side. You really want them crispy or they are kinda gross. I topped them with heated sugar free maple syrup. YUMMO! My daughter LOVED them and DH did too.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 4 net carbs (28 total), 24 g. fiber, 472 calories, 41 g fat
Preparation Time: 30 minutes
Effort (Easy, Average, Difficult): Easy
Source: Doublepointgirl


Barbo
MAJOR LCF POSTER!

Registered: June 2007
Location: Southern Ca. San Juan Capistrano
Posts: 1160
Review Date: Mon June 18, 2007 Would you recommend the Recipe? Yes | Rating: 0 

 
Pros:
Cons:

Good for you. What does flax seed meal taste like?
GypsyVisions
Senior LCF Member

Registered: August 2004
Location: Nashville, TN
Posts: 920
Review Date: Fri September 14, 2007 Would you recommend the Recipe? Yes | Rating: 7 

 
Pros: Liked the taste.
Cons:

You can't cook this on a high heat setting. You have to cook it kinda slow or the middle will come out doughy.
vickigabri
Junior LCF Member

Registered: April 2006
Location: ga
Posts: 38
Review Date: Tue October 16, 2007 Would you recommend the Recipe? No | Rating: 10 

 
Pros: love these things flax has a rich earthy taste. not so much in these guys. very fluffy for low carb pancake1
Cons:

like i said fluffy for low carb walmart now carries flax meal at a very good price!now if i could find carbquick local Nah!
michaeldennis83
Junior LCF Member

Registered: April 2008
Posts: 0
Review Date: Mon April 14, 2008 Would you recommend the Recipe? Yes | Rating: 8 

 
Pros: Lo carb! Good taste!
Cons:

Excellent!


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