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Recipe Room Home » Low Carb Recipes » Veggies « Previous Recipe · Next Recipe » Grilled Squash Reviews Views Date of last review 1 371 Wed December 3, 2008 Recommended By Average Rating 100% of reviewers 10.0 Description: Grilled squash Ingredients: 1 large yellow squash or zuchini 1 tablespoon of olive oil 2 tablespoons of parmesian cheese, fresh grated Mrs. Dash, pepper, garlic & onion powder How To Prepare: Cut squash lengthwise in half. Place skin side down. Put 1/2 tablespoon of olive oil on each. Season well. Carefully place 1 tablespoon of freshly grated parmesian cheese on each. Grill skin side down and do not flip. Insert a knife to test for doneness. Number of Servings: 2 Carbs per serving - include all nutritional information if known: about 5 net, depending on size Preparation Time: two min. Effort (Easy, Average, Difficult): Easy Source: Tweaked from G. Stella's book

Author wenig Senior LCF Member Registered: June 2004 Location: MT Posts: 733 Review Date: Wed December 3, 2008 Would you recommend the Recipe? Yes | Rating: 10    Pros: easy Cons: Wonder why nobody commented on this yet? It is just great! Thank you!

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