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Recipe Room Home » Low Carb Recipes » Holiday Recipes « Previous Recipe · Next Recipe » Cranberry Raspberry Relish Reviews Views Date Recipe posted 0 1494 Sun January 14, 2007 Recommended By Average Rating No recommendations None indicated Description: I came up with this while trying to figure out a low-carb version of cranberry relish. I really like it, although I have to limit servings to about 1/4 cup as it is still a little high in carbs. Ingredients: 12 oz. cranberries, fresh or frozen 1/2 cup walnuts 1/2 cup low-sugar orange marmalade 1/4 cup Splenda 1/4 cup SF Davinci raspberry syrup How To Prepare: Chop cranberries in food processor, then walnuts. Mix with the rest of the ingredients. Number of Servings: 10 quarter cup servings Preparation Time: 20 minutes Effort (Easy, Average, Difficult): Easy Source:

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