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Recipe Room Home » Low Carb Recipes » Pork and Ham « Previous Recipe · Next Recipe » Boneless Pork Chops with Cinnamon Apple Compote Reviews Views Date Recipe posted 0 1845 Sat November 18, 2006 Recommended By Average Rating No recommendations None indicated Description: This apple compote is a nice substitution to the regular old apple sauce. Ingredients: Thin boneless pork chops salt & pepper garlic powder olive oil to fry compote: apples (peeled and chopped) 1/2 packet stevia powder 1/8 c. brown sugar dash cinnamon 1/2 stick butter small amount of water to steam How To Prepare: Season and fry up pork chops in oil. Melt butter in saute pan. Add apples, stevia, brown sugar, and cinnamon. Cook until apples carmelize. Add a little bit of water and cover to "stew" for a few minute. Serve over pork chops. Effort (Easy, Average, Difficult): Easy Source: skinny minny

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