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Recipe Room Home » Low Carb Recipes » Breads and Pastries « Previous Recipe · Next Recipe » Carbquik Lemon Muffins Reviews Views Date of last review 4 6045 Sat August 2, 2008 Recommended By Average Rating 50% of reviewers 4.7 Description: Ingredients: 1 whole egg 1 cup Carbquik 2 tablespoons Splenda 1 teaspoon grated lemon peel 1/4 cup lemon juice 1/8 cup water 1 tablespoon oil 1 tablespoon poppy seeds (optional) 1 teaspoon baking powder 1 pinch salt How To Prepare: Heat oven to 400ºF. Place paper baking cup in each of 6 regular-size muffin cups, or grease bottoms only of muffin cups. -Beat egg slightly in medium bow, stir in remaining ingredients just until moistened. Divide batter evenly among cups. -Bake 15 to 20 minutes or until tops are golden brown. Number of Servings: 6 Carbs per serving - include all nutritional information if known: 5 Grams Preparation Time: 15-20 Minutes Effort (Easy, Average, Difficult): Easy Source: Carbquik.com

Author cheeriolips Junior LCF Member Registered: October 2004 Posts: 1 Review Date: Mon November 15, 2004 Would you recommend the Recipe? Yes | Rating: 8    Pros: Easy Cons: not sweet enough Still working these out, 2T of Splenda is not enough, I tried 3T, and still not sweet enough for my taste. Maybe because I used fresh lemon peel not the kind you buy???? Joy72 Junior LCF Member Registered: January 2005 Location: WNY Posts: 21 Review Date: Fri February 4, 2005 Would you recommend the Recipe? No | Rating: 2    Pros: They look like muffins Cons: Yuck! They don't taste like muffins These had a yucky aftertaste. I couldn't eat any of them. They weren't sweet enough either. And I usually like carbquick, especially their drop biscuits. But I didn't like these. lala MAJOR LCF POSTER! Registered: March 2005 Location: SALINAS, CALIFAS Posts: 1030 Review Date: Thu March 24, 2005 Would you recommend the Recipe? Yes | Rating: 0    Pros: Cons: this recipe is great meldelzell Junior LCF Member Registered: August 2008 Posts: 0 Review Date: Sat August 2, 2008 Would you recommend the Recipe? No | Rating: 4    Pros: texture Cons: not sweet enough This was my first Carbquik recipe. Pulled it right off the box. I will try others since the reviews are so good, however this recipe did not suit my palette. Not sweet enough for sure. I would probably have liked more tart taste too. So, if you plan on giving this recipe a shot, probably double the splenda and lemon juice. I will not try this recipe again.

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