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Recipe Room Home » Low Carb Recipes » Beef, Lamb and Veal « Previous Recipe · Next Recipe » masterpiece steak Reviews Views Date of last review 1 2170 Mon January 17, 2005 Recommended By Average Rating 100% of reviewers 10.0 Description: Ingredients: shredded cheese (I prefer colby) sour cream cubed beef steak masterpiece bbq seasoning (a must!!) butter garlic salt How To Prepare: 1) pan fry the cubed steak w/ butter, flipping meat every few minutes and lightly sprinkling each side with garlic salt and bbq seasoning 2) add shredded cheese and allow it to melt on top 3) dip in a dollop of sour cream Preparation Time: 10min Effort (Easy, Average, Difficult): Easy Source:

Author NASCARFan0&38 Junior LCF Member Registered: October 2004 Location: Tonica, IL Posts: 57 Review Date: Mon January 17, 2005 Would you recommend the Recipe? Yes | Rating: 10    Pros: Very flavorful & extremely fast & easy! Cons: None I really would not change one thing about this recipe. I didn't have garlic salt, so I used garlic powder instead, but I think you really should use the garlic salt, as suggested. Highly recommended! I will make often because it is so good, inexpensive to make and super simple. Almost tastes like Country Fried Steak, only a ton less carbs!

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