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Recipe Room Home » Low Carb Recipes » Other Low Carb Stuff « Previous Recipe · Next Recipe » ARGO's fruit roll ups Reviews Views Date Recipe posted 0 3187 Sat May 22, 2004 Recommended By Average Rating No recommendations None indicated Description: Ingredients: rhubarb (chopped up) sucralose LC maple pancake syrup cinnamon How To Prepare: combine all ingredients and a little water. microwave rhubarb until tender. puree in food processor. spread on nonstick teflex sheet or saran wrap and put in dehydrator at 145 deg F. dehydrate for about 4 hours or until its dry enough to be a fruit roll up! NO FAT and VERY LOW IN CARBS! Effort (Easy, Average, Difficult): Easy Source:

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