Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!

Recipe Room Home » Low Carb Recipes » Sauces and Dips « Previous Recipe · Next Recipe » BRUCE'S BOURBON BBQ SAUCE Reviews Views Date of last review 2 1859 Tue January 29, 2008 Recommended By Average Rating 100% of reviewers 10.0 Description: Ingredients: 32 ounces Contadina tomato sauce 6 packets splenda 4 tablespoons vinegar 2 tablespoons chili powder 2 tablespoons paprika 1 teaspoon cayenne pepper 4 teaspoons liquid smoke flavoring 3 tablespoons sugar free maple syrup 2 tablespoons dehydrated onion flakes 1/2 cup bourbon How To Prepare: Bring ingredients to a slow simmer in a small sauce pan and reduce by about a third if you want to use it as a brush-on sauce. Carbs per serving - include all nutritional information if known: 1.4 per tablespoon Effort (Easy, Average, Difficult): Easy Source: Bruce

Author trina830 Senior LCF Member Registered: May 2002 Location: Massachusetts Posts: 112 Review Date: Thu June 3, 2004 Would you recommend the Recipe? Yes | Rating: 10    Pros: Delicious! Cons: I have made this with and without the bourbon and it is great either way. I've also substituted Jack Daniels for the Bourbon and that was good too. One batch makes a good amount and lasts for a long time in the fridge. Briar Senior LCF Member Registered: December 2007 Location: Minnesota Posts: 294 Review Date: Tue January 29, 2008 Would you recommend the Recipe? Yes | Rating: 10    Pros: Excellent Tasting! Cons: NONE I love this sauce! So did my dh! I omitted the Bourbon, not something I have on hand but it was still just wonderful! Thanks for the great recipe! I will continue to make this keeper!

Featured Low Carb Products! Please support our sponsor by purchasing your low carb foods at Netrition.com to ensure that we can continue to provide this LowCarbFriends.com service for FREE!