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Recipe Room Home » Low Carb Recipes » Beverages « Previous Recipe · Next Recipe » Hot Chocolate 4 Reviews Views Date of last review 2 2687 Tue May 22, 2007 Recommended By Average Rating 50% of reviewers 5.5 Description: Ingredients: 1 cup Heavy Whipping Cream 1/2 cup regular milk 1/2 to 3/4 cup water 5 Russell Stovers Dark Chocolatey sugar free chocolate candies (melted) 1/4 teaspoon Vanilla 1 packet Equal or other Artificial Sweetener How To Prepare: In a double boiler melt the dark chocolate pieces. In a separate bowl mix the heavy whipping cream, milk and water together. Slowly stir in the milk mixture to the melted chocolate. Add vanilla and sweetner. (Add more or less vanilla and sweetner to taste. Rich and creamy, and I can enjoy hot chocolate with my kids on a cold morning. My husband enjoys it too! Number of Servings: Makes 2 servings Carbs per serving - include all nutritional information if known: Approximately 3 carbs per serving Preparation Time: 10 minutes Effort (Easy, Average, Difficult): Easy Source: Michelle Mackey

Author StarCollector Junior LCF Member Registered: March 2004 Location: Northeast Arkansas Posts: 5 Review Date: Wed June 2, 2004 Would you recommend the Recipe? Yes | Rating: 8    Pros: Cons: This is a better tasting recipe. Still I would reccomend Kroger's FAT FREE HOT CHOCOLATE (It only has 4 grams of carbs.) if you are looking for something quick and easy. shrimplet Senior LCF Member Registered: May 2007 Location: Wellingborough UK Posts: 232 Review Date: Tue May 22, 2007 Would you recommend the Recipe? No | Rating: 3    Pros: Nice if you're not strict on the carbs!! Cons: Deceptive carb count! Milk and chocolate are too high in carbs. May be ok on maintenance as a treat.

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