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Recipe Room Home » Low Carb Recipes » Beverages « Previous Recipe · Next Recipe » El Coco Mocho Reviews Views Date Recipe posted 0 1448 Mon January 26, 2004 Recommended By Average Rating No recommendations None indicated Description: Ingredients: 1 cup water 1/2 cup heavy cream 2 tablespoons unsweetened cocoa -- Hersheys 1/2 packet artificial sweetener 1 teaspoon cinnamon 1 1/2 teaspoons instant vanilla coffee 1 dash vanilla extract How To Prepare: bring water, cocoa, sweetener and cream to boil - stirring constantly to avoid clumping. Remove from heat. Add coffee, vanilla and cinnamon. Stir. Serve. Makes 1 mug. Carbs per serving - include all nutritional information if known: 11 total recipe excluding instand coffee Effort (Easy, Average, Difficult): Easy Source: Tiffany

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