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Reviews Views Date Recipe posted
0 1060 Mon January 26, 2004
Recommended By Average Rating
No recommendations None indicated



Description:
Ingredients: 6 branacrisp finely crushed
3 tablespoons butter --
melted
2 tablespoons artificial
sweetener -- splenda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
How To Prepare: Mix altogether and press
into the bottom and up the
sides of a 9 inch pie pan
that has been sprayed with
oil.
NOTES : I have no carb
counts for branacrisp - you
will have to add that to the
total carb count below.
Carbs per serving - include all nutritional information if known: 5g carbs total
Effort (Easy, Average, Difficult): Easy
Source: LACrystal



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