Welcome to the LCF Recipe Room! You can edit the recipes that you enter - as well as rate and give reviews of other recipes. Log in with your bulletin board account in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!



Reviews Views Date Recipe posted
0 3370 Mon January 26, 2004
Recommended By Average Rating
No recommendations None indicated



Description:
Ingredients: Crushed toasted almonds
Enough to cover bottom of
9" pie pan
2 Tablespoons butter --
melted
2 Tablespoons splenda
2 Tablespoons atkins bake
mix
How To Prepare: Place all ingredients into
pie plate mix well until all
nuts and bake mix is
covered in butter press
firmly into bottom of pan
bake at 350 10-12 minutes.
Cool then fill with your
favourite low carb no bake
cheesecake filling and
enjoy.
NOTES : Counts for
almonds not included in
totals.
Carbs per serving - include all nutritional information if known: 5g carbs total
Effort (Easy, Average, Difficult): Easy
Source: Jim



Powered by: ReviewPost PHP
Copyright 2005 All Enthusiast, Inc.

Low Carb Foods | HealthNotes | Bulletin Boards | Chat | Reviews | Faces | Recipes | eCards | Archive | Home

Copyright ©1999-2007 Friends Forums LLC. All rights reserved. - Terms of Service | Privacy Policy