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Reviews Views Date of last review
7 3034 Thu May 17, 2007
Recommended By Average Rating
100% of reviewers 9.9



Description:
Ingredients: 3 cups cooked cauliflower
3-5 cooked,chopped eggs
1-2 cup mayo
1/2 cup diced dill pickles
2 TSP diced onion
2 TSP pickle juice
Yellow Mustard to taste
Salt and pepper to taste
How To Prepare: Cook the cauliflower and eggs then drain, then add all the ingredients and put in the refrigerator overnight. This recipe tastes so good, you will have a hard time believing it is not the real thing!
Number of Servings: 4-6
Effort (Easy, Average, Difficult): Easy
Source: Kris D.


Jennz818
Junior LCF Member

Registered: March 2004
Location: Northern New Jersey
Posts: 20
Review Date: Tue July 27, 2004 Would you recommend the Recipe? Yes | Rating: 10 

 
Pros: Actually tastes like potato salad
Cons: could eat the whole bowl in one sitting!!!

I was extremely skeptical about making this because I really don't like cauliflower that much. But, this was really really good. I would stick to 1 cup or less of mayo but other than that....GREAT recipe. [y]
SPECK
MAJOR LCF POSTER!

Registered: April 2003
Location: Georgia
Posts: 1968
Review Date: Wed September 15, 2004 Would you recommend the Recipe? Yes | Rating: 10 

 
Pros: Easy
Cons: Nothing Bad To Say

OK I was very skeptical about this recipe but you made a believer out of me. I can't tell you how good this is. I steamed a 16oz frozen cauliflower florets in my steamer for 15 minutes instead. I can not wait until tomorrow to have some. I will have to say that I was a little nervous about this because after I tasted it I thought I might eat it all at once!!!!
Wonderful recipe.
GingerCakes
Junior LCF Member

Registered: March 2006
Location: Mesa, Arizona
Posts: 14
Review Date: Thu April 6, 2006 Would you recommend the Recipe? Yes | Rating: 9 

 
Pros: satisfies the craving for potato salad
Cons: it's not potato salad

This was very, very good. Even my non LC hubby and kids ate it without a problem. I steamed the cauliflower for 10 mins, no more to keep the crunch. We really enjoyed it.
polythenepam71
Junior LCF Member

Registered: February 2004
Posts: 1
Review Date: Sun May 21, 2006 Would you recommend the Recipe? Yes | Rating: 10 

 
Pros: Tastes Great and Easy to Make
Cons: None

I steamed frozen cauliflower and it worked great. Even my non low carb mother-in-law liked it.
chloe's mom
Junior LCF Member

Registered: March 2007
Posts: 3
Review Date: Fri April 13, 2007 Would you recommend the Recipe? Yes | Rating: 10 

 
Pros: so good it fooled everyone including my husband
Cons: so good you will want to eat it all

As low carb imitations go, this is one of the best I have ever tried. I have since done variations on this one, adding bacon and cheese.
Lori92325
Senior LCF Member

Registered: October 2006
Location: Crestline, CA
Posts: 187
Review Date: Sun May 13, 2007 Would you recommend the Recipe? Yes | Rating: 10 

 
Pros: won't miss the potatoes
Cons: none

This came out so good. I love potato salad and this recipe tastes just like it. I made it with sf pickles and it was excellent.
Kathryn
Junior LCF Member

Registered: April 2006
Posts: 0
Review Date: Thu May 17, 2007 Would you recommend the Recipe? Yes | Rating: 10 

 
Pros: Loved it!
Cons: none

Absolutely loved it!


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