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Recipe Room Home » Low Carb Recipes » Appetizers and Snacks « Previous Recipe · Next Recipe » Killer Doritos Substitute Reviews Views Date of last review 5 11025 Tue May 1, 2007 Recommended By Average Rating 100% of reviewers 9.0 Description: Ingredients: How To Prepare: Layer your favorite cheese, "not white American, it burns" in large nonstick frying pan. Stir over med. heat like scrambled eggs till completely melted. Allow to brown lightly on one side then flip like pancake to lightly brown other side. After flipping you can sprinkle either small amount of taco or chili packet onto cheese and flip a second time for just a few seconds to cook flavor into cheese crunchies. Remove from pan to several layers of paper towels, "not Viva they stick." Allow to cool completely. Cut into strips, squares, or for us Dorito junkies triangles. They are best served within 24hrs after cooking, but seem to keep well for days unrefrigerated. They are fantastic for those late evening munchies. I also keep them in my glovebox and desk at work and will often cook several batches at time to hold me through the week. They are my new addiction and Doritos would be hard pressed to say they are cheesier. I highly recommend using extra sharp white cheddar! It's the best! Number of Servings: 10 Carbs per serving - include all nutritional information if known: no counts provided Effort (Easy, Average, Difficult): Easy Source: Ruth Hersh

Author lilsassy71 Senior LCF Member Registered: May 2004 Location: Oregon Posts: 811 Review Date: Sat May 22, 2004 Would you recommend the Recipe? Yes | Rating: 8    Pros: very very low carb, have as much as I wanted Cons: a little sticky to the pan This is a great "quick" snack you can throw together in a hurry. Not as crispy as a Dorito, but just as tasty as one. I tried both taco and chili seasoning on them, both are great ideas! Olivinne21 Junior LCF Member Registered: April 2003 Posts: 1 Review Date: Sat July 10, 2004 Would you recommend the Recipe? Yes | Rating: 9    Pros: Very very tasty! Cons: not an instant snack Very yummy acorvettemom Junior LCF Member Registered: August 2004 Location: St Louis, MO Posts: 11 Review Date: Sat September 4, 2004 Would you recommend the Recipe? Yes | Rating: 10    Pros: very versitile Cons: trickey to turn over These are an excellent idea. And very versitile. I use these "chips" to scoop up salsa, guacamole and onion dip etc... I think they're a snap to make and how easy. Thanks! mzee26 Junior LCF Member Registered: September 2004 Location: Southwest Oklahoma Posts: 2 Review Date: Thu September 16, 2004 Would you recommend the Recipe? Yes | Rating: 9    Pros: Quick snack that keeps for days Cons: A little hard to turn over in the pan I thought these were pretty good. I used sharp cheddar and topped with chili powder and mine tasted like chili flavored cheese nips... juli Junior LCF Member Registered: April 2007 Posts: 0 Review Date: Tue May 1, 2007 Would you recommend the Recipe? Yes | Rating: 0    Pros: Cons: Crazy question but this recipe sounds too good to pass up? I tried it with extra sharp white cheddar "block" style cheese and it didn't work. Are you using sliced cheese?

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