JVL Candle Lady
Senior LCF Member
Registered: October 2003 Location: Wisconsin Posts: 70
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Review Date: Tue April 13, 2004
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Would you recommend the Recipe? Yes
| Rating: 10
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Pros:
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Easy and Quick
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Cons:
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Soft and sweet chocolate treat. Reminds me of soft fudge. One treat gives me 2-3 bites and satisfies my sweet cravings. Very yummy.
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seashell
Junior LCF Member
Registered: January 2005 Posts: 55
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Review Date: Tue January 25, 2005
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Would you recommend the Recipe? Yes
| Rating: 9
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Pros:
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these taste like the regular no bake cookies
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Cons:
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can't just eat one
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These are really good but they make really tiny little cookies, like quarter size.
I used xylitol (8tsp) to lower the carb count and I made 14 bigger cookies. My carb count came out to be 16 for the entire batch.
BEWARE - you can't just eat one!!!
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mmorris
Very Gabby LCF Member!!!
Registered: May 2003 Location: Concord NH Posts: 4340
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Review Date: Fri June 10, 2005
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Would you recommend the Recipe? Yes
| Rating: 10
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Pros:
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Moist, Chocolatey, Yummy, Easy
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Cons:
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None
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This recipe absolutely overcomes the chocolate cravings that I had!!
Quick and easy this recipe gets 2 thumbs up in my book!!
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hollytimblin
Junior LCF Member
Registered: September 2005 Posts: 0
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Review Date: Tue November 8, 2005
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Would you recommend the Recipe? Yes
| Rating: 9
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These were very good! The ricotta cheese gives them a really good texture.
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franzie99
Junior LCF Member
Registered: January 2004 Location: Texas Posts: 21
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Review Date: Thu April 6, 2006
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Would you recommend the Recipe? Yes
| Rating: 9
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These are very good. Very easy to eat! Mine were a little wet, but they held together. Reminds me of a peanut butter cup! Yumm! Oh- and I used Natural Peanut Butter.
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tryinitout
Senior LCF Member
Registered: March 2007 Posts: 368
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Review Date: Tue April 3, 2007
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Would you recommend the Recipe? Yes
| Rating: 5
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Pros:
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satisfiys sweet craving
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Cons:
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funny texture
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Not sure why, maybe b/c i made it with natural PB. But it had an odd taste and txture. I was raised a JIF creamy girl. Maybe thats why. I am thniking that it would make a good crust for no bake cheescake, thou
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