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Reviews Date of last review
Sat January 17, 2009
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 2 lbs. Ground Beef
2-3 cloves crushed Garlic
2 eggs
Chili powder *Optional
Shredded Monterey Jack Cheese
Large can Green Chilis

Sour Cream
Jack cheese
Green Chilis
How To Prepare: Mix the egg and spices into the ground beef, then roll out into a flat square. Sprinkle cheese and the chilis saving a little for the top. Then roll the beef and pinch the edges so the jack and chilis won't leak out while cooking. Place in a standard loaf pan. Then top with the rest of the cheese and chilis, sour cream and spices. Bake in oven at 400 degrees for about 45 min-1hr. This is beautiful when sliced and a fun twist on classic meatloaf.
Number of Servings: 6
Carbs per serving - include all nutritional information if known: 2 or less
Preparation Time: 15 min.
Effort (Easy, Average, Difficult): Easy

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