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Reviews Date product posted
0 Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated












Description:
Ingredients: 1 lg head cauliflower
1 lg bunch broccoli
1 sm onion (or 4 green ones)
1 pkg froz peas (or pea pods)


2 cups mayo
1 cup sour cream
1 tsp garlic powder
How To Prepare: Mix mayo, sour cream and garlic powder in small bowl.
Break up broccoli and cauliflower into small bite sized florets. If using pea pods, cut into small pieces.
Toss sauce with cauliflower, broccoli and onion. Mix well. Add peas last and refrigerate at least four hours or overnight. This is the best summer salad to go with any grilled food. TRY IT1
Number of Servings: plenty - probably 16 or so
Carbs per serving - include all nutritional information if known: I never counted, but low.
Preparation Time: a tedious 1/2 hour
Effort (Easy, Average, Difficult): Easy
 



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