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Date of last review
Thu February 28, 2008
3 oz. cream cheese, softened
3 Tbsp. SF peanut butter
˝ cup heavy cream 1 cup water
1 package instant SF butterscotch pudding
How To Prepare:
Mix cream cheese & peanut butter together until smooth. Add cream, water and dry pudding mix. Mix until smooth. (Could be made with chocolate pudding also).
Carb count depends on carbs in peanut butter.
Add cream, water and dry pudding mix. Mix until smooth. (Could be made with chocolate pudding also).
Number of Servings:
Carbs per serving - include all nutritional information if known:
Effort (Easy, Average, Difficult):
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