Welcome to the LCF Recipe Room!
You can edit the recipes that you enter - as well as rate and give
reviews of other recipes. Log in with your bulletin board account
in order to add/review/print recipes.
Enjoy the 4,000+ Low Carb Recipes!!!
12 Large Jumbo Shrimp
3 oz. Fresh Lemon Juice
3 oz. Fish Sauce
1 - 3 oz. Chili Hot Sauce(depending on your liking of spice)
2 oz. Fresh Spinach
1 Sliced Kafalir Lime Leaf
8-10 fresh Mint Leaves
How To Prepare:
In a hot wok, grill the shrimp. When almost done add the Lime leaves, Mint Leaves and Hot Sauce. Next, you add the Fish sauce and Lemon juice. On a serving plate, place the spinach. Place the Shrimp over the spinach. Garnish and serve.