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Reviews Date of last review
Wed August 6, 2008
Recommended By Average Price Average Rating
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Description:
Ingredients: 1 2.1 OZ box INSTANT Jello-O sugar free, fat free chocolate pudding


1 3/4 cup heavy whipping cream
3/4 cup water
How To Prepare: Mix ingredients together. Once mixed, whip at high speed for 1-2 minutes until mousse reaches consistency desired.


Spoon into dishes, top with whipped cream of your choice, let set for five minutes. I put mine in the fridge for about an hour cuz I like the coolness but this does not need setting longer than five minutes otherwise.


FOR PARFAITS:


Spoon a layer of mousse, then a thin layer of whipped cream (cool whip works best but low carb versions can work too), then a layer of mousse, then a thin layer of whipped cream ... continue until dish (preferably a pretty wine glass or similar) is full.
Number of Servings: 6 (more if made into parfaits)
Carbs per serving - include all nutritional information if known: approximately 1 (w/o whipped cream)
Preparation Time: 5 minutes
Effort (Easy, Average, Difficult): Easy
 


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