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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 1 Bottle Soy Sauce 20oz
2 Cups Splenda
1/2 cup of wine
4 Cloves Garlic pressed
2 Tbl fresh ginger root grated
How To Prepare: Put soy sauce in a pot and heat slowly. Add splenda, pressed cloves, ginger & wine. Do not boil you are just heating to mix and blend ingredients. If you want to thicken you can bring to a slow rolling boil and add thick n thin.

If you do not drink alcohol omit the wine.
Number of Servings: Many
Carbs per serving - include all nutritional information if known: 1.5
Preparation Time: 7-10 minutes
Effort (Easy, Average, Difficult): Easy

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