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Reviews Date of last review
1 Fri May 28, 2004
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0












Description:
Ingredients: 1 bag pork rinds
Any thing you want to bread.
How To Prepare: Grind pork rinds in food processor until as fine as possible. Dip whatever(chicken tenders/breasts work great!)in an egg wash and then pork rind flour. Deep fry,pan fry in oil or butter. Drain on absorbant towel.
Number of Servings: 1 batch
Preparation Time: 20
Effort (Easy, Average, Difficult): Easy
 


dmoore3141
Junior LCF Member

Registered: May 2004
Location: Nashville, TN Area
Posts: 19
Review Date: Fri May 28, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

 
Positive aspects of the product (pros): Easy
Cons: Pops when being fried

I use this all the time. I keep the microwave pork rinds on hand, so it makes it much easier. Can't wait for fried green tomatoes!! YUM


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