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Reviews Date of last review
1 Mon February 16, 2004
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0

Ingredients: 5 8oz packs cream cheese
1 1/3 cps of splenda
1/4 tsp vanilla
3 Tbls flour
5 eggs
2 egg yolks
1/3 cp of heavy whipping cream
How To Prepare: Mix splenda, flour, and cream cheese in a large bowl.Until well blended. Add eggs one at a time blending well between each egg. add whipping cream and mix well.Preheat oven to about 250 degrees and bake for one hour. until mixture is beginning to firm.I haven't got a recipee for the crust because i don't eat it any way.
Number of Servings: 12-15
Carbs per serving - include all nutritional information if known: 3 or less with out any crust
Effort (Easy, Average, Difficult): Easy

Review Date: Mon February 16, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

Positive aspects of the product (pros): Very Good!

Every one loved it. Becareful, it makes to 9" pies, so you better love good cheese cake.

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