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Reviews Date of last review
1 Wed December 1, 2004
Recommended By Average Price Average Rating
100% of reviewers None indicated 8.0












Description:
Ingredients: 3oz ripe Florida avocado, chilled
1 packet Splenda
1/2 cup low-carb soy milk or 1 tbsp cream dissolved in 1/2 cup water
How To Prepare: Put all ingredients in blender. Serve the thick cream like a mousse.
Number of Servings: 1
Carbs per serving - include all nutritional information if known: 5.51g (for 1g a cup soy milk)
Preparation Time: 5m
Effort (Easy, Average, Difficult): Easy
 


Review Date: Wed December 1, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 8 

 
Positive aspects of the product (pros): easy
Cons:

I love to drink this for breakfast. I don't like eggs so use this instead. I add a scoop of protein powder. This was a good standby during induction for me.


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