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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: Eggplant sliced 1/2 inch thick
Presliced Itallian dry salami
Thinly sliced turkey ham

Sliced olives
1-2T shreded mozzerella cheese
1T pesto
How To Prepare: In hot skillit with oil briefly brown one side each of two slices of eggplant.
Like a sandwich fill the inside with salami, turkey ham, sliced olives, pesto and half of the cheese. Add second slice on top and put remaining cheese on top. Broil for 2 minutes in heated oven.
Good for induction and also good as main dish with other fillings and toppings such as chicken and ranch, sliced steak with swiss, tuna etc.
Number of Servings: 1
Carbs per serving - include all nutritional information if known: approx 4
Preparation Time: 5 min max
Effort (Easy, Average, Difficult): Easy

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