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Reviews Date of last review
2 Sat March 18, 2006
Recommended By Average Price Average Rating
100% of reviewers None indicated 10.0

Ingredients: Green Onions
Luncheon beef or turkey
(recipe calls for beef-like that Carl Budding meat,but it has alot of sodium, and i think it is processed)
Cream Cheese
How To Prepare: Lay out the beef or turkey flat. Spread softened cream cheese over top. roll washed and trimmed green onion over the top and "seal" with the cream cheese. I donnot know why they call these Polish Lilies, but it has been around forever! I am on Induction, and have found it hard to think of "what else can i put together to eat"? I just went grocery shopping, and realized I CAN HAVE THESE! BEWARE! THEY ARE ADDICTING! Best Wishes to all!!
Number of Servings: As many as you wish
Preparation Time: 10 minutes
Effort (Easy, Average, Difficult): Easy

Review Date: Mon May 3, 2004 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

Positive aspects of the product (pros): quick to make, simple ingredients, delicious for lunchtime
Cons: none

I made these using smoked turkey breast, softened cream cheese & canned asparagus spears. I used toothpicks to hold them together as I made them up. They are good also without any vegetable in the middle!
Senior LCF Member

Registered: November 2002
Location: Northern Michigan
Posts: 857
Review Date: Sat March 18, 2006 Would you recommend the product? Yes | Price you paid?: None indicated | Rating: 10 

Positive aspects of the product (pros): Great snack
Cons: None

I made these with Polish Ham, have also used turkey breat, the best I could find! Delicious!

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