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Enjoy the 4,000+ Low Carb Recipes!!!
1 pound ground beef
1 medium onion, chopped
1 clove garlic, crushed (I used 2)
10 medium mushrooms, sliced (more or less to taste)
2 tablespoons liquid beef broth (more or less to taste)
2 tablespoons worchestershire sauce
1 teaspoon paprika
3/4 cup sour cream
salt and pepper as needed
How To Prepare:
Brown the beef in a heavy skillet on medium heat.
After a minute or two, add onion, garlic, and mushrooms.
Cook till meat is done and vegetables are just soft.
Stir in the other ingredients and heat through but don't boil.
Note: I served it over green beans for me, and over egg noodles for the rest of the family.
Number of Servings:
Carbs per serving - include all nutritional information if known: