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Reviews Date product posted
Mon January 26, 2004
Recommended By Average Price Average Rating
No recommendations None indicated None indicated

Ingredients: 10 to 12 boneless chicken breast

country ham slices or pieces

12 strips of bacon
1 can cream of mushroom soup
1 cup sour cream
How To Prepare: Line casserole dish with country ham. Wrap bacon around each chicken breast and place on top of country ham. Mix together mushroom soup and sour cream. Pour over chicken breast. Marinate in refrigerator overnight.

Bake at 275 degrees for 3 hours, uncovered.
Number of Servings: a crowd of people
Preparation Time: 20 mins
Effort (Easy, Average, Difficult): Easy

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